I have a dilemma!
This years turkey will be the third or fourth turkey we have prepared. We have tried a few different methods. Last year with a medical grade serum bag.... (Yikes! Um, what? From the hubs work! Insert image of "Frankenturkey". Anyway, they actually make fantastic bags for brining, and of course.. Thank goodness! Medical purposes!) We brined for the first time. Delicious moist and flavorful! Really splendid! My hubby usually gets a turkey from work. "Frankenturkey". I hit a few different stores looking for the right spices and ingredients. Intent upon recreating the juicy goodness of last years bird. Bought them all. Got home. Saw turkey was pre injected.
Great! Commence hair pulling!
I just spent half my paycheck on spices. Good grief. I have been trolling the internet for rescue. Someone to say "Yes! Proceed with your dream of turkey that falls off the bone! Brine your already salted turkey! Rejoice with a triumphant leap from the table as they shriek Eureka!" High fives all around! Tears of joy! Victory! Random, vivid imagination. Oh how your dreams change as you age. Laughing. Out. Loud.
Determined am I! I think Tom will get a bath anyway. I think he will spend a luxurious 24 hours in chilled apple cider. Floating amidst fleshy pomegranate kernels. Orange peel swirling around our esteemed guest. Steeping in spices and crisp fall apples...
Because I'm Fairly certain last years turkey was also pre injected!
In addition to my usual determination I am also an:
op·ti·mist
(ŏp′tə-mĭst)The cheesecake turned out silky smooth. No cracks on the top. Buttery golden. Happy birthday to my Grammie. Baby girl made the most beautiful place cards for the guests. Rolls are rising as we speak. The people I love, and who love me will gather to give thanks. At this time next week Thanksgiving 2015 will be on the books. What will we remember?
How is your turkey day prep coming?
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